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Indian Recipes >>Free Kabab Recipes

Seekh Kabab Recipe

Normally, Seekh Kebab is cooked on an open charcoal fire. It can be baked in the oven. We can also use Bamboo skewers in place of metal skewers. This recipe can be made with mutton or beef as well. Well

Ingredients:

Ground Lamb - 900 gms
Finely Chopped onions - 1 cup
Minced Garlic - 1/4 cup
Finely Chopped Ginger - 1 inch
Ground Cumin Powder - 1 tablespoon
Ground Coriander - 1 tablespoon
Ground Cloves - 1/2 teaspoon
Ground Cinnamon - 1 teaspoon
Ground Lal Mirch Powder - 1 teaspoon
Lime Juice - 1 Tablespoon
Salt - 1-1/2 teaspoon
Bamboo Skewers (water soaked): 10

Method:

Seekh Kabab Recipe