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Home Made Chocolate Icecream

 

 

Home Made Chocolate Icecream

HOME-MADE CHOCOLATE ICECREAM (ANYONE CAN MAKE)

Ingredients:

Milk 1 liter
Coco powder 5tsp
Sugar 15 tbsp
Fresh cream(take cream and save for 1weak) 1/2 cup
Cornflour 3tsp
Grated chocolate as per need

Method:
Boil milk (reduce to a thick consistency) and let it cool.
Take 1/2 cup milk and dissolve corn flour, keep in stove in medium heat and keep on stirring till it becomes smooth paste.
Blend a little milk, cocoa powder, the paste above and sugar in a mixie. Add fresh cream blend once more. Blend to a consistency without lumps. Add the remaining milk and blend once more.
Pour and set in bowl in freezer for 6 hrs.
After every one hour blend the mixture in mixie and again set it. Use after 6hrs. Sprinkle grated chocolate.

NOTE:
In Case Of Using Other Flavours:
Use essence and colour powder or colour drops

example: for pineapple ice cream - pineapple essence, yellow color, few pieces of pineapple(add after 5th blend) and set. Can use strawberry, chikko, vanilla essence + tutyfruity, etc.